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By Jens C. Frisvad, Ulf Thrane, Robert A. Samson, John I. Pitt (auth.), A. D. Hocking, J. I. Pitt, Robert A. Samson, U. Thrane (eds.)

This publication represents the lawsuits of the 5th overseas Workshop on foodstuff Mycology, which was once hung on the Danish island of Samsø from 15-19 October, 2003. This sequence of Workshops c- menced in Boston, united states, in July 1984, from which the court cases have been released as equipment for Mycological exam of nutrients (edited by way of A. D. King et al. , released through Plenum Press, long island, 1986). the second one Workshop was once held in Baarn, the Netherlands, in August 1990, and the complaints have been released as sleek tools in foodstuff Mycology (edited by means of R. A. Samson et al. , and released by way of Elsevier, Amsterdam, 1992). The 3rd Workshop was once held in Copenhagen, Denmark, in 1994 and the Fourth close to Uppsala, Sweden, in 1998. The court cases of these workshops have been p- lished as medical papers within the overseas magazine of nutrition Microbiology. overseas Workshops on nutrition Mycology are held less than the auspices of the foreign fee on nutrients Mycology, a fee less than the Mycology department of the overseas Union of Microbiological Societies. information of this fee are given within the ultimate bankruptcy of this e-book. This 5th Workshop used to be organised by way of Ulf Thrane, Jens Frisvad, according to V. Nielsen and Birgitte Andersen from the guts for Microbial Biotechnology, Technical collage of Denmark, Kgs. Lyngby, v vi Foreword Denmark.

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ACKNOWLEDGEMENTS Jens Frisvad and Ulf Thrane thank LMC and the Technical Research Council for financial support. 8. REFERENCES Abarca, M. , Bragulat, M. , and Cabañes, F. , 1994, Ochratoxin A production by strains of Aspergillus niger var. niger, Appl. Environ. Microbiol. 60:2650-2652. Abarca, M. , and Cabañes, F. , 2004, Taxonomy and significance of black Aspergilli, Antonie van Leeuwenhoek 86:33-49. Alsberg, C. L. and Black, O. , 1913, Contributions to the study of maize deterioration; biochemical and toxicological investigations of Penicillium puberulum and Penicillium stoloniferum, Bull.

Cyclopium to be a synonym] as producers (Scott, 1994; Bhatnagar, 2002; Bennett and Klich, 2003). Scott (1994) drew an incorrect conclusion “α-cyclopiazonic acid is a metabolite of several Penicillium and Aspergillus species and is of Canadian interest from two viewpoints. First, one of the important producers (P. aurantiogriseum, formerly P. ” Although P. aurantiogriseum no doubt occurs in cereal grains, it is not a producer of cyclopiazonic acid. , 2002) even though Domsch et al. (1980) and Frisvad (1989) had stated that the isolate described by Ohmomo et al.

FAO Food and Nutrition Paper 74, Food and Agriculture Organization of the United Nations, Rome, Italy. , Nielsen, K. , Lyhne, E. , Frisvad, J. , and Samson, R. , 2005, Secondary metabolite and mycotoxin production by the Rhizopus microsporus group, J. Agric. Food Chem. 53:1833-1840. , 2004, Presence and concentrations of the Fusarium-related mycotoxins beauvericin, enniatins and moniliformin in Finnish grain samples, Food Addit. Contam. 21:794-802. Joshi, B. , Gloer, J. , and Wicklow, D. , 2002, Bioactive natural products from a sclerotium-colonizing isolate of Humicola fuscoatra, J.

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